Natural conditions Penedés, limestone and clay soils, sheltered from the wind and a mediterranean climate of mild winters and moderate rainfall, favor the production of the highest quality grapes used for cava.
To these must be added the natural conditions dedication and care with which it is treated vines.
Pruning the branches in winter is dry carefully to get the best bloom in spring.
In spring there is a repruning to remove superfluous shoots and leaves and favoring the exposure of the grapes to the sun. This enables a higher quality crop.
The Llàgrima d'Or has used the major grape native varieties from Penedés: Macabeo, Xarelo, Parellada, incorporating lately Chardonnay.